Baker, The Baker, Bakes Sugar Cookies
Sabrina Baker’s Sugar Cookies
Ingredients:
1 cup butter (softened)
1 cup sugar
1 egg 1 teaspoon vanilla
3 cups flour
1 teaspoon baking powder
½ teaspoon salt
Preheat the oven to 375º F.
- Cream the butter and sugar until it’s fluffy
- Add egg and vanilla, then mix well
- Add the flour, baking powder, and salt; mix just until combined
- Roll the dough to about ¼ inch thickness
- Cut with desired cookie cutters. Place on parchment lined baking sheet. Bake 9-11 minutes or until golden on the bottom